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Protein Pancakes


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Ingredients

1 banana

1 scoop protein powder

1/4 - 1/2 cup egg whites (depends on size of banana and scoop of powder)

Directions

Mash up banana in a bowl. Pour in the egg whites. Then stir in the protein powder*. Scoop out about 2 tbsp of batter into greased pan. Cook on each side for a couple of minutes. Delicious with a tbsp of natural peanut butter and fresh berries. * My go-to protein powder is Truvani. It's a plant-based 5-ingredient powder with no added emulsifiers, gums, chemicals, etc.




 
 
 

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© 2035 by Heather Pearson. Powered and secured by Wix

Alisha Vincent
Integrative Nutrition Health Coach (INHC)
Certified Lactation Counselor (CLC)

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